The only changea I made were to omit the candy corn on top, and I used pre-made frosting instead of making my own. I just made it more simple! Haha. Well, to tell you the truth about the candy corn, I didn't include it because if I did we would have a half a bag of candy corn lying around just waiting to be eaten and, truthfully, I don't need to be eating a half bag of candy corn in one sitting, let alone all the cupcakes I ate after making these... Anyway, behold the awesomeness that is my semi-homemade pumpkin cupcakes below.
Check out the recipe from Real Simple here to make some of your own!
Also, HAPPY HALLOWEEN! :-D





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